Chateau Coutet of Bordeaux with Adrien David Beaulieu

In this episode of Bordeaux Buzz, Adrien David Beaulieu, 14th generation at Chateau Coutet Saint-Émilion, takes us behind the scenes of this over 400-year old estate.

We discuss:

• The history of Chateau Coutet.

• The rare flora and fauna at Coutet and the work done to protect these rare creatures.

• The unique aspect, microclimate, and terroir of the estate.

• The agricultural practices and approach to selection massale.

• The role of species diversity in the vineyard and the cellar.

• How harvest workers are organized to enable traditional winemaking techniques.

• How the Chateau accommodates visitors as more wine enthusiasts take to visiting Bordeaux to see the story behind the bottles.

Find Chateau Coutet  on Instagram and see more on the wines, vines, rare animals, and unique history of Chateau Coutet on their website.

And finally, please help support our podcast in these two simple ways:

1. Please subscribe to the podcast on Apple Podcasts or Stitcher.

2. Leave a review on Stitcher. Tell us what you think!

Your support of the Bordeaux Buzz podcast means the world to us, and doesn’t cost a cent!

Cheers!

Bordeaux's Small Independent Producers with Nicolle Croft

In Episode 002 of Bordeaux Buzz, we talk with Nicolle Croft, entrepreneur, author, teacher, wine producer, and wine and food tour guide. Nicolle offers an overview of Bordeaux's small, independent wine producers (SIPs).  

In addition to learning more about these family-run “SIPs,” we discuss:

• Nicolle's career and how she arrived in Bordeaux.

• Innovation in Bordeaux.

• Challenges Facing small, independent wine producers.

• Wine sales in the time of COVID-19.

• History and trends in conventional, organic, and biodynamic grape growing.

• How we might return to the simple love of wine in light of recent news stories exposing how some have abused power in the world of wine.

Follow Nicolle on Instagram, read her blog on the Nicolle Croft website, and join her SIP Wine Club!

In Bordeaux Buzz 002, Nicolle also discusses her new book Bordeaux Sip by Sip. Find it on her website or purchase it here:

Bordeaux Sip by Sip, a Guide to getting to the Hea (BEAUX LIVRES - TOURISME)

By CROFT, Nicolle

Buy on Amazon

Finally, help support our podcast in these two simple ways:

1. Please subscribe to the podcast on Apple Podcasts or Stitcher.

2. Leave a review on Stitcher. Tell us what you think!

Your support of the Bordeaux Buzz podcast means the world to us, and doesn’t cost a cent!

Cheers!

Bordeaux Buzz Podcast: Inaugural Episode

Welcome! I’m Jolene, founder of KnowWines.com. On December 28, 2020 I’m launching a new KnowWines venture - the Bordeaux Buzz podcast. Bordeaux Buzz is a bi-weekly podcast for wine lovers who want to know more about some of the over 6,000 family-run small chateaux in Bordeaux.

Over the past five years, I’ve traveled to various winemaking regions, and Bordeaux has been on my itinerary several times. I’ve traveled to Bordeaux as part of tour groups and DIY trips, and have also visited the region as a solo female traveler with great local tour guides like Nicolle Croft. I’ve traveled to Bordeaux with my husband and, on another trip, with a group of wine students I met while studying online for the WSET Advanced certification!

In each Bordeaux Buzz episode, I’ll introduce you to the people doing the work and making the wine. Often, these winemakers are carrying on traditions that have been in place for multiple generations, with the intent of passing their business to the next generation. Together, we’ll explore family-run chateaus like Chateaux Coutet, where I talk to 14th generation winemaker Adrien David Beaulieu.

I’ll also chat with adjacent small business owners, bloggers, and tour guides in the Bordeaux region. I’ll be interviewing vignerons with diverse practices, including organic, biodynamic, and conventional grape production, as well as traditional, modern, and post-modern approaches to winemaking. I’ll also be helping you to answer questions about wine storage and glassware, as many wines from this region can benefit from aging, and maturing wines can be intimidating to new wine lovers.  In addition to meeting winemakers and entrepreneurs from the Bordeaux region, I’ll also be sharing how to plan your dream trip to Bordeaux. Having been to the region a few times, I’ve learned a few valuable tips and tricks.

As I embark on the Bordeaux Buzz podcast journey with you as a listener, I’d love to know what questions you have about Bordeaux wines, grapes, and winemaking. Shoot me an email at jolene@knowwines.com and I’ll help you get the answers.

There are two simple ways to support the podcast that would mean the world to us.  And guess what?  They don’t cost a cent.

1. Please subscribe to the podcast on Apple Podcasts or Stitcher.

2. Leave a review on Stitcher. Tell us what you think!

Cheers!